Pride of India - Pack of 6 - Red Lentil Flour, Gluten Free, Plant Based Protein, 1 lb Jars

Pride of India Red Lentil Flour is made from finely milled red lentils (masoor dal) and is a versatile, protein-rich flour for baking and cooking applications. With its fine texture and mild, earthy flavor, it works well in everyday recipes such as pancakes, doughs, and breading. It blends easily with other gluten-free flours and ingredients and can also be used as a gravy thickener and in pasta sauces, and other cooking preparations that require lentil-based additions. Widely used across different cuisines, it is a practical ingredient for both traditional and modern recipes. Packaged in a PET jar, with bulk flour (six-pack) options available for convenient pantry and culinary storage.

• Freshly milled red lentil flour for consistent culinary use
• Smooth texture, plant-based protein flour for savory cooking recipes
• Suitable for flatbreads, pancakes, waffles, and wraps
• Mild flavor that blends easily into diverse batters and flours
• Great for gluten-free baking applications
• 100% natural, additive-free, vegan, and non-bioengineered
• Packaged in a reusable food-grade jar for easy storage and  freshness